TY  - JOUR 
AU  - Facultad de Veterinaria
AU  - Otero, Verónica
AU  - Santos Buelga, Jesús Ángel
AU  - Rodríguez Calleja, José María
AU  - García López, María Luisa
AU  - Nutricion y Bromatologia
DA  - 2022
SN  - 0022-0302
UR  - https://hdl.handle.net/10612/17924
AB  - [EN] This study was conducted to assess the survival of 2 wild Shiga toxin-producing Escherichia coli strains (one serotype O157:H7 and one non-O157:H7) in ewe milk stored at different conditions and to examine the fate of the O157 strain during the...
LA  - eng
PB  - Elsevier
KW  - Tecnología de los alimentos
KW  - Non-O157
KW  - O157:H7
KW  - Sheep milk
KW  - Zamorano cheese
KW  - E. coli behavior
TI  - Behavior of Shiga-toxin-producing Escherichia coli in ewe milk stored at different temperatures and during the manufacture and ripening of a raw milk sheep cheese (Zamorano style)
DO  - 10.3168/jds.2021-21613
T2  - Journal of Dairy Science
VL  - 105
M2  - 6527
ER  -