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dc.contributorEscuela de Ingeniería Agraria y Forestales_ES
dc.contributor.authorCarro-Huerga, Guzmán 
dc.contributor.authorMayo Prieto, Sara 
dc.contributor.authorRodríguez González, Álvaro 
dc.contributor.authorÁlvarez García, Samuel 
dc.contributor.authorGutiérrez Martín, Santiago 
dc.contributor.authorCasquero Luelmo, Pedro Antonio 
dc.contributor.otherProduccion Vegetales_ES
dc.date2021
dc.date.accessioned2024-02-07T12:38:34Z
dc.date.available2024-02-07T12:38:34Z
dc.identifier.citationCarro-Huerga, G., Mayo-Prieto, S., Rodríguez-González, Á., Álvarez-García, S., Gutiérrez, S., & Casquero, P. A. (2021). The influence of temperature on the growth, sporulation, colonization, and survival of trichoderma spp. In grapevine pruning wounds. Agronomy, 11(9). https://doi.org/10.3390/AGRONOMY11091771es_ES
dc.identifier.urihttps://hdl.handle.net/10612/18121
dc.description.abstract[EN] Trichoderma is a genus of fungi used for the biological control of plant diseases and a large number of its bio-formulates are available in the market. However, its efficacy under field conditions remains unclear, especially for the protection of grapevine plants against Grapevine Trunk Diseases (GTDs). These diseases are caused by a complex of fungal pathogens whose main point of entrance into the affected plants is through pruning wounds. In this research, different Trichoderma native strains have been evaluated according to their ability to grow at different temperatures and their capacity to colonize pruning wounds in adverse climatic conditions. Strains from section Trichoderma have adapted to cooler conditions. On the other hand, strains from clade Harzianum/Virens grow at higher temperatures. However, differences can also be found between strains inside the same clade/section. Native strains were able to colonize more than 70% of vine pruning wounds in winter conditions. The Trichoderma strain T154 showed a significantly higher re-isolation degree from vine plants and its concentration was optimized for spraying onto vine plants. In conclusion, Trichoderma native strains are better adapted to survive in a changing environment, and they could give better protection to grapevine plants in co-evolution with each specific vineyardes_ES
dc.languageenges_ES
dc.publisherMDPI AGes_ES
dc.rightsAtribución 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectBiologíaes_ES
dc.subjectBioquímicaes_ES
dc.subjectEnologíaes_ES
dc.subjectIngeniería agrícolaes_ES
dc.subject.otherGrapevine trunk diseaseses_ES
dc.subject.otherMicrobial biological control agentses_ES
dc.subject.otherNative strainses_ES
dc.subject.otherClimate changees_ES
dc.subject.otherCrop protectiones_ES
dc.subject.otherAbiotic factorses_ES
dc.titleThe Influence of Temperature on the Growth, Sporulation, Colonization, and Survival of Trichoderma spp. in Grapevine Pruning Woundses_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.identifier.doi10.3390/agronomy11091771
dc.description.peerreviewedSIes_ES
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES
dc.identifier.essn2073-4395
dc.journal.titleAgronomyes_ES
dc.volume.number11es_ES
dc.issue.number9es_ES
dc.page.initial1771es_ES
dc.type.hasVersioninfo:eu-repo/semantics/publishedVersiones_ES
dc.description.projectThis research was supported by project GLOBALVITI ‘Solución global para mejorar la This research was funded by the Centro para el Desarrollo Tecnológico Industrial–CDTI—(Madrid, Spain) for the project GLOBALVITI project (CIEN Program) IDI-20160746, and the project LowpHwine (CIEN Program) IDI ‘Estudio de nuevos factores relacionados con el suelo, la planta y la microbiota enológica que influyen en el equilibrio de la acidez de los vinos y en su garantía de calidad y estabilidad en climas cálidos’—and the grant awarded to GC-H comes from the Ministry of Education, Culture, and Sport (SPAIN), grant number (FPU15/04681) and Bodega Pago de Carraovejas S.L.U. We thank technical assistance of Javier Saiz Gadeaes_ES


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Atribución 4.0 Internacional
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