2024-03-29T12:44:59Zhttp://buleria.unileon.es/oai/requestoai:buleria.unileon.es:10612/87802020-12-10T09:01:40Zcom_10612_17col_10612_18
Flaxseed-enriched diets change milk concentration of the antimicrobial danofloxacin in sheep
Otero, Jon Andoni
García Mateos, Dafne
Alvarez-Fernandez, Indira
García-Villalba, Rocío
Espín, Juan Carlos
Álvarez de Felipe, Ana Isabel
Merino Peláez, Gracia
Fisiologia
Fisiología
8 p.
Flaxseed is the most common and rich dietary source of lignans and is an acceptable supply of
energy for livestock. Flaxseed lignans are precursors of enterolignans, mainly enterolactone and enterodiol,
produced by the rumen and intestinal microbiota of mammals and have many important biological properties as
phytoestrogens. Potential food-drug interactions involving flaxseed may be relevant for veterinary therapy, and for
the quality and safety of milk and dairy products. Our aim was to investigate a potential food-drug interaction
involving flaxseed, to explore whether the inclusion of flaxseed in sheep diet affects concentration of the
antimicrobial danofloxacin in milk
2018-10-09
2018-10-09
2018-10-09
info:eu-repo/semantics/article
BMC Veterinary Research, 2018, n. 14
http://hdl.handle.net/10612/8780
BioMedCentral