RT info:eu-repo/semantics/article
T1 Flaxseed-enriched diets change milk concentration of the antimicrobial danofloxacin in sheep
A1 Otero, Jon Andoni
A1 García Mateos, Dafne
A1 Alvarez-Fernandez, Indira
A1 García-Villalba, Rocío
A1 Espín, Juan Carlos
A1 Álvarez de Felipe, Ana Isabel
A1 Merino Peláez, Gracia
A2 Fisiologia
K1 Fisiología
K1 Ganado ovino
K1 Danofloxacin
K1 Flaxseed
K1 Enterolactone
K1 Leche
AB Flaxseed is the most common and rich dietary source of lignans and is an acceptable supply ofenergy for livestock. Flaxseed lignans are precursors of enterolignans, mainly enterolactone and enterodiol,produced by the rumen and intestinal microbiota of mammals and have many important biological properties asphytoestrogens. Potential food-drug interactions involving flaxseed may be relevant for veterinary therapy, and forthe quality and safety of milk and dairy products. Our aim was to investigate a potential food-drug interactioninvolving flaxseed, to explore whether the inclusion of flaxseed in sheep diet affects concentration of theantimicrobial danofloxacin in milk
PB BioMedCentral
YR 2018
FD 2018-10-09
LK http://hdl.handle.net/10612/8780
UL http://hdl.handle.net/10612/8780
NO BMC Veterinary Research, 2018, n. 14
NO 8 p.
DS BULERIA. Repositorio Institucional de la Universidad de León
RD 19-abr-2024