TY  - JOUR 
AU  - Escuela de Ingeniería Agraria y Forestal
AU  - Olego Morán, Miguel Ángel
AU  - Quiroga Martínez, Miguel Javier
AU  - Cuesta, Mateo
AU  - Oliveira, Paula A.
AU  - Garzón Jimeno, José Enrique
AU  - Produccion Vegetal
DA  - 2021
SN  - 1695-971X
UR  - https://hdl.handle.net/10612/19001
AB  - [EN] Aim of study: The main aim of this study was to evaluate the effect of overliming with dolomitic lime on the topsoil and grapevine macro-nutritional levels (both petiole and grape tissues), as well as on berry weight and must quality properties...
LA  - eng
PB  - Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)
KW  - Ingeniería agrícola
KW  - Nutrient interaction
KW  - Phosphorus
KW  - Potassium
KW  - Grape seeds
KW  - Grape skins
TI  - Influence of overliming vineyard acid soils on the macro-nutritional status of grapevines
DO  - 10.5424/SJAR/2021193-17638
T2  - Spanish Journal of Agricultural Research
VL  - 19
M2  - e0903
ER  -