TY - JOUR AU - Facultad de Veterinaria AU - Turck, Dominique AU - Bohn, Torsten AU - Castenmiller, Jacqueline AU - De Henauw, Stefaan AU - Hirsch‐Ernst, Karen Ildico AU - Maciuk, Alexandre AU - Mangelsdorf, Inge AU - McArdle, Harry J AU - Naska, Androniki AU - Peláez, Carmen AU - Pentieva, Kristina AU - Siani, Alfonso AU - Thies, Frank AU - Tsabouri, Sophia AU - Vinceti, Marco AU - Cubadda, Francesco AU - Frenzel, Thomas AU - Heinonen, Marina AU - Prieto Maradona, Miguel AU - Marchelli, Rosangela AU - Neuhäuser‐Berthold, Monika AU - Poulsen, Morten AU - Schlatter, Josef Rudolf AU - van Loveren, Henk AU - Albert, Océane AU - Knutsen, Helle Katrine AU - Nutricion y Bromatologia DA - 2022 SN - 1831-4732 UR - https://hdl.handle.net/10612/20454 AB - [EN] Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on cellobiose as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF consists of two... LA - eng PB - Wiley KW - Tecnología de los alimentos KW - Novel foods KW - Cellobiose KW - Food supplement TI - Safety of cellobiose as a novel food pursuant to regulation (EU) 2015/2283 DO - 10.2903/J.EFSA.2022.7596 T2 - EFSA Journal VL - 20 ER -